I know the title states 2013, but figured we could just keep this rolling. Just recently got a new grill with a smoke box and decided to give the smoker a whirl. 14 pound turkey, put it on about 08:30 yesterday and smoked it for about 10 hours. Best turkey I've ever had and beautiful smoke ring. And yes, I did start drinking beer at 08:30.
Yep, 10 hours with the temp bouncing back in forth between 200 and 250.10 hours? At what temperature?
Cool grill!
Yep, 10 hours with the temp bouncing back in forth between 200 and 250.
Cool. I do mine closer to 350 or 375. I guess a smoked turkey is delicious no matter how you cook it!
So you did end up getting that grill. Just wait till you try a brisket on it. My wife has three pork shoulders in the freezer just waiting to be smoked.I know the title states 2013, but figured we could just keep this rolling. Just recently got a new grill with a smoke box and decided to give the smoker a whirl. 14 pound turkey, put it on about 08:30 yesterday and smoked it for about 10 hours. Best turkey I've ever had and beautiful smoke ring. And yes, I did start drinking beer at 08:30.