Baked beans!

[96firephoenix]

so, I just made some baked beans, and I was wondering what all you guys do for yours.

I took about 2/3 of an onion (leftover from sauteeing pierogi plus a half an onion) sauteed in butter, then put into 4 cans of Van Camp's plain pork and beans.... simmer down on low heat for about an hour and a half- 2 hours. then add about 2 tsp of cumin.

then in about 13 hours, laugh at all the poor schmucks around you.

 

[85t5mcss]

Similar to yours. Van Camps Pork and Beans, Brown Sugar to taste and onion. Cook in oven until sugar "melts". Then slice smoked sausage and lay on top. Cook for additional 20 minutes and you got some good stuff.

If I could figure out how to incorporate bacon into it, it would be great.

 

[Mr Evilwrench]

Beans, maybe "hot", maybe not, depends on the mood. Raw white onion, BBQ sauce of choice, brown sugar, fried bacon pieces, all to taste, mix it all and bake until it's not soupy. Can't lose. Accompany with deviled eggs (mayonnaise, yolks, mustard powder, pickle relish, put in white halves and garnish with paprika), some corn on the cob (unshucked, soak in water until it's soggy, then grill till they catch fire) and some BBQ pork (boil for an hour or so, coat with sauce and grill) or chicken (marinate in beer for 24 hours, grill, coat with sauce and grill some more). Oh man, I miss eating.

 

[cak387]

Saute some bacon pieces in a large pan. When almost done (done meaning still a little pink and soft), add some chopped onion and let it fry in the bacon grease for a few minutes. Drain however much fat you want, then add your beans to the pan. I usually season the beans with both a little brown sugar and cumin to get a sweet and smoky taste. Get the beans hot and everything mixed well, then finish in the oven for a few minutes.

 

[Mike H]

1/2 lb. of bacon cut in 1/2" strips across the grain. No pre-cook.
2 cans of beans
1/2 cup of maple syrup
a squirt of mustard
a squirt of ketchup
a onion diced
1/2 cup of brown sugar
Cook all day at 250 F.
Good stuff.

 

[jmiller676]

Seroiusly...fry up some bacon...crumble...sprinkle on top...


Bacon---Sprinkles for beans!

 

[schafe]

Aw jeez, guys!! And 30 min. till lunch..... happens every time.

 

[PistolBob]

5 cans of Pork n Beans
1 can diced tomatoes
1 whole onion diced
1 LB breakfast sausage browned and crumbled
1 LB smoked sausage sliced and fried crispy
1 LB hot dogs (optional)
1/2 cup fresh diced garlic
1 cup brown sugar
1 cup blackstrap molasses
1 tsp liquid smoke
1 bottle any BBQ sauce (I prefer hickory smoked)
1 cup ketchup
1 tsp onion powder
black pepper to taste

Mix it all up in a roaster pan and bake in the oven on 300 degrees for about 4 hours. Stirring about once an hour.

Serve hot cornbread.