This has already been done in parts of California under the Green-Deal climate-change banner for stoves and to ban the sale/installation of gas water heaters and furnaces by 2030.
I insist on only having a gas stove, and I only cook in cast iron.
They can try to pry it from my well fed cold fat hands.
Commercial gas grills operate under a huge vent hood and fan that draws everything out.I figured this would have a heavy impact on restaurants, don't most cook on gas?
Cheap energy is freedom…Cheap energy.
Can’t have that…