Steak Marinade

[HistoryGuy]

I'm looking for some good steak marinade recipes for grilling. Need to impress my fiancée. lol. So if you have anything you use that you are willing to share, please post them.

 

[Indy_Guy_77]

What will you be doing with the steak?

Cutting it in strips to use in another dish?

Or grilling it?

 

[Rookie]

Depends on the cut.

Skirt steak? Flat iron? Chimichurri is great.

Ribeye, new York strip, porterhouse? Salt, pepper, garlic, coriander.

 

[SERparacord]

Best Steak Marinade in Existence Recipe - Allrecipes.com

 

[Bunnykid68]

worcestershire

season salt

garlic powder

pepper

 

[lizerdking]

Olive oil

Garlic powder

Worchester

Soy

Salt



Salt = flavor in a steak. Don't be shy.

It should be room temperature when placing it on the grill, and Make sure to let it rest before cutting

 

[mike45]

Get a better steak if it needs marinade. Simple seasoning should complement a good steak. It is best to let the steak come to room temp, season with salt, pepper and garlic. Grill on a screaming hot grate.

 

[Vigilant]

Salt, pepper, and maybe a compund butter pat right off the grill! Marinades are for bad meat!

 

[phylodog]

I sprinkle mine with granulated garlic and alaea salt on both sides and pat it into the surface about an hour before they go on the grill. Just before they go on I throw a handful of pecan wood chips on the coals and cook medium rare. Works excellent for pork chops as well.

 

[HistoryGuy]

My dad uses dash garlic salt, Worchester, and soy. Sometimes a dash of liquid smoke. Its really good.

 

[ConcealedCarryCutie]

Jaegermeister makes a good addition to basic marinades. So does dr pepper. Depending on the recipie honey and brown sugar make it tasty too.

 

[Mark-DuCo]

Get a better steak if it needs marinade. Simple seasoning should complement a good steak. It is best to let the steak come to room temp, season with salt, pepper and garlic. Grill on a screaming hot grate.

This is exactly what I do, I want my steak to taste like steak not like a marinade.

 

[mrjarrell]

All I use on my steaks is light Japanese soy sauce, (Yamasa, specifically). It has some rice wine in it, too. Soak them in that in a ziplock bag for a few hours and they're good to go. Hit them with some kosher salt and fresh ground black pepper before they hit the grill. I usually also toss on a handful of mesquite chips to add a few minutes of smoke to them. That's all they need and they taste better than a steakhouse.

 

[bwframe]

Lately I've been buying flat iron steak on sale. This great do all seems to compliment it just fine. I sprinkle a bit of dried ghost pepper flakes in for additional flavor and kick.

 

[PapaScout]

Full beef tenderloin seasoned with garlic salt and black pepper only. Wrapper in bacon. You're welcome.

 

[jbombelli]

I don't use a marinade. I just use salt, black pepper, garlic powder and onion powder. Both sides.

 

[stesco]

A nice Ribeye or NY Strip once needs Worcestershire and Lemon Pepper. Cooked Medium or less.

 

[MrHank]

Get a better steak if it needs marinade. Simple seasoning should complement a good steak. It is best to let the steak come to room temp, season with salt, pepper and garlic. Grill on a screaming hot grate.

I agree, unless I make a London Broil.

 

[Rookie]

I sprinkle mine with granulated garlic and alaea salt on both sides and pat it into the surface about an hour before they go on the grill. Just before they go on I throw a handful of pecan wood chips on the coals and cook medium rare. Works excellent for pork chops as well.

I use mesquite.

 

[Silverslider]

worcestershire

season salt

garlic powder

pepper

this is exactly what i use unless i am out of worsteshire then substitute A1 but this is for lower quality meats. for my premium cuts i only use salt and pepper and let the meats natural flavor be its wn marinade. a little salt, a little pepper, and blood