I’ve recently started into wine making and I wondered how many here are into making their own brews. I’m honestly not much of a drinker at all. I just find this fun to see what I can come up with.
I started out just making it with regular store bought juice and have now started my first batch with an actual wine base. First up is a raspberry that I’m pretty excited about. The raspberry aroma while putting it in the carboy was very nice. I also have a batch of cranberry that is close to being done with the initial fermentation.
So what do you have fermenting or aging? Looking for recipes, and tips to help along the way.
I started out just making it with regular store bought juice and have now started my first batch with an actual wine base. First up is a raspberry that I’m pretty excited about. The raspberry aroma while putting it in the carboy was very nice. I also have a batch of cranberry that is close to being done with the initial fermentation.
So what do you have fermenting or aging? Looking for recipes, and tips to help along the way.