Jaybird1980
Grandmaster
I know a guy who always butchers his deer into primals in the field. Nothing but meat comes home with him. He says he hates gutting so he avoid it.That's true. If I wanted it bad enough I suppose I could gut it, drag it back to the car, quarter it, wash it out with a couple gallon jugs of water, then wrap it in trash bags and chuck it in the hatchback for the drive home.
Apartment neighbors: "Whatcha got there?"
Me covered in blood with a flintlock rifle and trash bags: "A smoothie."